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Search for:
MENUS
WEEKDAY MENU
MAIN MENU
SUNDAY MENU
BRUNCH
DESSERTS
TAKE-AWAY
CHRISTMAS MENUS
CHRISTMAS FAYRE
CHRISTMAS DAY
DRINKS
WINE
CHAMPAGNE & SPARKLING
SPIRITS
GIN & TONICS
COCKTAILS
BEER & CIDER
HOT/COLD DRINKS
BOOKING
MENUS
WEEKDAY MENU
MAIN MENU
SUNDAY MENU
BRUNCH
DESSERTS
TAKE-AWAY
CHRISTMAS MENUS
CHRISTMAS FAYRE
CHRISTMAS DAY
DRINKS
WINE
CHAMPAGNE & SPARKLING
SPIRITS
GIN & TONICS
COCKTAILS
BEER & CIDER
HOT/COLD DRINKS
BOOKING
GRILL
GRILL
Pork chop (GF) (DF)
£
27.00
10 oz ribeye (gf) (df)
£
31.00
8 oz fillet (gf) (df)
£
33.00
upgrade to truffle & parmesan fries on any grill dish (v)
£
3.50
all served with proper chips, field mushroom, slow roast tomato, land cress. our beef is direct from humphreys in essex & is aged for 28 days
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